Coconut Chilli is our Indian stall and serves up expertly spiced lamb kofta kebabs topped with mint raitha and salad, all wrapped in Abu Noor pitta. And there is a spicy potato version for you veggies/non meat lovers. Simply great to grab and go. Coconut Chilli’s name is derived from the two main ingredients in South Indian cooking, but the wraps are a fusion of East and West.